How to make Agra ka Safed Petha sweet at home | #travel #india #food

Travel and Events

How to make Agra ka Safed Petha sweet at home

With a soft and moist inside and a crunchy and translucent exterior, the one of the most famous sweets of North India is the delightful Petha. It is a translucent or white colored candy dessert made from ash gourd or raakhlaukee, a vegetable prepared as a savory and is a prime ingredient i

Jeera Rice, Recipe, Ingredients, Calories | #travel # India # Foods

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Jeera Rice, Recipe, Ingredients, Calories

Jeera Rice or Zeera Rice is a name given to a rice dish where long grainy rice is cooked with tempered cumin seeds and condiments and garnished with coriander leaves which serve as an accompaniment with several Indian curries. Served mostly in the North Indian states and countries of the I

Butter Naan | Enjoy your day with Naan roti recipe | #travel #india #food

Travel and Events

Butter Naan | Enjoy your day with Naan roti recipe

Naan is a leavened, oven-baked or tawa-fried flatbread which is a specialty in the northern states of India and found in cuisines mainly of Western Asia, Central Asia, Indian subcontinent, Indonesia, Myanmar, and the Caribbean.

Filter Coffee, How to make Filter Coffee | #travel # India # Foods

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Filter Coffee, How to make Filter Coffee

This famous coffee is also served in several South Indian hotels, restaurants, and street-side food stalls along with the typical south Indian snacks.

Cutlet recipe | How to make Cutlet at home | #travel #india #food

Travel and Events

Cutlet recipe | How to make Cutlet at home

Cutlet (derived from French cotelette, cote,’’rib’’) refers to a mash of vegetables or minced meat mixed with spices and coated with flour, eggs wash, and breadcrumbs and then deep fried to form a firm snack. Cutlet was typically a starter in the French cuisine, as a variation of C